recipe : Cheesy Chicken Roll-ups
Ingredients
one cooked chicken breast (shredded)
1/2 cup sautéed onion
1/4 cup sautéed celery
one 15-ounce can Cream of Chicken Soup
one tablespoon milk
one can of 8 refrigerated crescent rolls
1/2 cup shredded cheddar cheese
How to make this recipe
Combine shredded chicken, sautéed onions and celery together. Place one tablespoon of the mixture in a crescent roll and roll it up, sealing the edges. Repeat for each roll. Place the eight roll-ups in an 8 X 8 Pyrex baking dish. Place dish in oven for 30 mins of baking at 350 degrees. Heat the soup mixed with the milk in microwave on high for two mins. After 10 mins of baking, remove the roll-ups and surround them with the heated soup mixture. Return to oven. After 10 more mins, remove the roll-ups, sprinkle shredded cheese evenly on top of them and return to the oven for the final 10 mins of baking.
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