recipe : Creamy Swiss Chicken Bake

Ingredients

Between 4 to 6 Boneless Skinless Chicken Breast

Between 6to 8 Slices Swiss Cheese (Mozzarella works too)

You need half cup of mayonnaise

And half  cup of sour cream

¾ cup grated Parmesan Cheese (divided)

½ tsp. salt

½ tsp. pepper

1 tsp. garlic powder

How to make this recipe :

First step to prepare this recipe is to preheat oven to 375 degrees F.

Second step : is to pat chicken dry & pute in a greased 9x13 pan. Then add sliced cheese on top of chicken breasts.

Step 3 : Now use a bowl mix mayonnaise, sour cream, half cup of Parmesan cheese, salt, pepper & garlic powder. 

Step 4 : Now spread this over chicken & sprinkle with remaining Parmesan cheese. Then finally bake about one hour.

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